A seafood restaurant with its own smokehouse located in one of Sweden’s most beautiful places, in our opinion, right next to the sea. All our raw materials are fished and picked with care from our local partners. The ingredients are then composed and processed with care by our passionate chefs.

With love and care, we want to create unforgettable experiences by offering tasty, well-composed meals accompanied by drinks from both local and world-leading producers.

Today’s Lunch

Monday – Friday
11.30 – 15.00

You can read our
lunch-menu in Swedish

Á la carte & Weekends

Saturday – Sunday
12.00 – 15.00

Dinner-, Evening-
& Drink-menu

Wednesday – Saturday
17.00 – late

Chefs Table
Tasting Menu

Dinnertime
Wednesday – Saturdays

The Smokehouse

Closed, opens 3/7
Menu in Juny

Events 22/4 – 28/5

22/4 – Saturday – 5th Anniversary!

13/5 – Saturday – Cykelsmaker (Bicycle tour with a food experience) Varberg

17/5 – Wednesday – Winemakers Dinner, Cederbergs Cellar & Winemaker David Nieuwoudt

28/5 – Sunday – Mother’s Day